¼ cup of gin
1½ tablespoons of lemon or lime juice
1½ tablespoons of sugar syrup
¼ cup of soda water
2 cups of ice
1 egg white
Lemon or lime peel to garnish
1. Pour the gin, juice, syrup and egg white into a cocktail shaker with 1 cup of ice
2. Shake to combine (a little longer than usual with the egg white) and pour through a strainer into two, high glasses filled with the remaining ice.
3. Pour the soda water in the glasses to top it off.
4. To finish, garnish with the same peel as your chosen juice (lime or lemon).