RECIPES
Sweet Potato Chips
10 minutes
Prep time
25 minutes
Cooking time
6 (as a side)
INGREDIENTS
3 sweet potatoes
Coconut oil spray
Salt
METHOD
- Pre-heat oven on Fan Plus at 200°C.
- Line 2 baking trays with baking paper.
- Peel sweet potatoes and cut into 1cm thick chips and place in a bowl.
- Spray generously with coconut oil and salt.
- Place on baking trays, creating space between the chips.
- Bake for 25 minutes or until crisp and golden.
Hints and Tips
- Perfect side dish to accompany your weekend BBQ meat and green salad.
- A delicious starter to enjoy with our beetroot dip recipe.
- A tasty way to get sporty kids to refuel active muscles.
APPLIANCE / FUNCTION
Miele in collaboration with Sports Dietitians Australia
Sports Dietitians Australia (SDA) is the peak association for accredited sports dietitians, supporting them to be global leaders in sports nutrition practice. Their members are integral to active Australians achieving their health and performance goals safely, with credible, evidence based sports nutrition advice
GO BACK PAGE
