A World First in Culinary Creation

With the Generation 7000 range, Miele introduces revolutionary technology to help you unleash your creativity in the kitchen. And none is more cutting edge than the Dialog oven. In a world first, sensors maintain a constant dialogue with your food so that every dish is always cooked to absolute perfection.

What can one of the most creative minds on earth do with Miele’s revolutionary new oven?

Acclaimed chef, Gaggan Anand, explored the limits of what’s possible in the kitchen with the Generation 7000 Dialog oven. Using its groundbreaking cooking technology he created the dish ‘Crab Fire & Ice’ – crab baked partly in a block of ice resulting in a dish that was half cooked and half sashimi. This was only possible because the Dialog oven uses different combinations of electromagnetic waves, traditional convection heat and moisture.

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The feeling of creating something that nobody has been able to do before

Unlike other ovens, it cooks each item in its entirety, not from the outside in. And in a world first, sensors maintain a constant dialogue with the food so that every dish is always cooked to absolute perfection. As Gaggan says, “The feeling of creating something that nobody has been able to do before – there’s nothing like it. You could change cooking forever”. And this not only applies to the Dialog oven, Miele’s new Generation 7000 range of built-in appliances is packed full of innovations that will set your creativity free.

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Three benefits of Dialog Ovens

Innovative technology

The ground breaking M Chef technology used in the Miele Dialog oven opens doors to a previously undiscovered dimension of food preparation. With the aid of sensors, the appliance continuously communicates with the food. This means that the Dialog oven can simultaneously cook a range of foods – such as meat, fish, or bread – to sheer perfection.

Culinary Excellence

Quality brought to perfection. Perfect culinary delights are created when the best food meets an optimal preparation method. This is the hallmark of the noble art that is cuisine. While conventional heat only penetrates the food slowly from the outside in, the Miele Dialog oven ensures even cooking of the entire dish from the outset. This ensures that every piece of meat remains succulent throughout, and creates impressive fish and seafood dishes with an even finer texture.

Reduce cooking time

Reduce your cooking time by up to 70% without compromising the quality. While complicated meals have previously been associated with lengthy preparation and cooking times, this unparalleled technology achieves at least the same level of quality in noticeably less time. Succulent, tender pulled pork normally needs to be slow-cooked for between 8 and 16 hours in order to acquire its incredible taste.

All you need for a perfect evening – ready in no time

With the Dialog oven, you can create even the most time-intensive dishes in virtually no time at all. Now you have more freedom to experiment with a wider variety of dishes and enjoy more time with your guests. Because the Miele Dialog oven reduces cooking time compared to conventional methods by up to 70 percent – without compromising quality.

Exclusive features for perfect enjoyment

M Chef Technology

With the passionate chef in mind, the Dialog oven was created to redesign perfection. The M Chef Technology in the Dialog oven uses electromagnetic waves measured in Gourmet Units to cook food with greater precision than ever before.

Intelligent sensors

Miele’s exclusive technology allows sensors to maintain a constant dialogue with your food, opening up unimaginable possibilities. Rather than cook from the outside in, the food is cooked uniformly throughout. High-tech sensors detect the molecular structure of different ingredients to determine precisely how much cooking each ingredient needs.

Revolutionary technology

Cooking with Gourmet Units allows you to experiment with exciting new temperatures and textures. For example, fish can be cooked in ice, without the ice melting. Veal in a beeswax coating cooks perfectly with the wax remaining intact. Half a salmon fillet cooks, while the other half remains raw for perfect sashimi. The imagination of the cook is the only limit to what is now possible!

Pulled Pork recipe

You won’t believe how fast this pulled pork was cooked!

Normally, slow-cooked pork would take anywhere between 8-16 hours in a traditional oven. The Dialog oven however, achieves the same succulent results in only 2.5 hours.