Traditional Lamb Roast Cooking
Traditional Lamb Roast Cooking
Spring is the perfect time to enjoy the time-honoured tradition of the Sunday roast. Learn how to master this iconic dish, using Miele Moisture Plus technology. This 2-hour experience will take you back-to-basics, with the Miele Culinary Experts sharing hints and tips to ensure a perfect roast, every time. This class is designed for Miele owners in mind, to introduce you to the joy of cooking with your Moisture Plus Oven and help you explore its full potential.
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