Traditional Roast Cooking
Traditional Roast Cooking
The classic roast chook is something every cook should know. Learn the basics of roasting the humble chicken with Miele’s Moisture Plus technology and master the art of that delicious gravy that will make this one of your go-to Sunday dinners. This 2-hour experience will take you back-to-basics, with the Miele Culinary Experts sharing hints and tips to ensure a perfect roast chicken, every time. This class is designed for Miele owners in mind, to introduce you to the joy of cooking with you…
The classic roast chook is something every cook should know. Learn the basics of roasting the humble chicken with Miele’s Moisture Plus technology and master the art of that delicious gravy that will make this one of your go-to Sunday dinners. This 2-hour experience will take you back-to-basics, with the Miele Culinary Experts sharing hints and tips to ensure a perfect roast chicken, every time. This class is designed for Miele owners in mind, to introduce you to the joy of cooking with your Moisture Plus Oven and help you explore its full potential.
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